Ingredients
Method
Preparation
- Prepare your board by arranging cheese, crackers, and meats in sections.
- Dip strawberries in melted chocolate and let them set.
- Add red candies and any additional sweet treats.
- Fill in gaps with nuts and various fruits for color and variety.
- If using fondue, set it in the center with skewers for dipping.
- Serve immediately and enjoy!
Nutrition
Notes
Choose a nice, large board or platter to display items beautifully. Use a mix of colors and textures for visual interest. Consider adding personal touches like handwritten notes or small decorations. Taste as you go and adjust according to your preference.
