Valentine Strawberry Dessert Dip

A delightful and creamy dip perfect for any gathering, featuring a sweet strawberry flavor that pairs beautifully with fresh fruits.

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Prep Time 10

Total Time 40

Servings: 6 servings

Course: Dessert, Snack

Cuisine: American

Calories: 220

Ingredients Method Nutrition Notes

Ingredients

Main Ingredients

8 oz cream cheese (softened to room temperature) Make sure it's at room temperature for a smoother mix.
7 oz marshmallow creme (or marshmallow fluff) Adjust sweetness based on your taste.
1/4 cup strawberry preserves Feel free to use different fruit preserves for a unique twist.
1 tsp vanilla extract
1/2 cup fresh strawberries (finely diced) Can garnish with extra strawberries.

Method

Preparation

In a medium mixing bowl, use an electric hand mixer to beat the softened cream cheese until it is completely smooth and creamy.
Add the marshmallow creme, strawberry preserves, and vanilla extract to the bowl. Beat again until everything is well combined and the mixture is light and fluffy.
Gently fold in the finely diced fresh strawberries with a spatula.
Cover the dip and chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

Nutrition

Serving: 1gCalories: 220kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 6gSodium: 150mgFiber: 1gSugar: 20g

Notes

Best served chilled with an assortment of fresh fruits like apple slices, bananas, or strawberries. Can also include graham crackers or pretzels for texture contrast. Store any leftovers in an airtight container in the refrigerator for 3 to 5 days.

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