Ingredients
Method
Preparation
- Start by adding all the ingredients into a food processor.
- Process the mixture until it becomes fine and powdery.
- Transfer the spiced chai seasoning mix to a sealed container.
- Keep it until you are ready to use it.
Nutrition
Notes
Store the spiced chai seasoning mix in an airtight container in a cool, dry place. It should remain fresh for several months. Always use a dry spoon when scooping out the mix to maintain its quality. For added sweetness, mix with honey or more sugar.
