Homemade Spiced Chai Seasoning Mix

A flavorful and customizable spice blend for making chai at home.

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Prep Time 10

Total Time 10

Servings: 12 servings

Course: Beverage, Snack

Cuisine: Fusion, Indian

Calories: 30

Ingredients Method Nutrition Notes

Ingredients

Spice Mix Ingredients

2 tsp allspice
2 tsp ground cloves
4 tsp ground cinnamon
2 tsp ginger
2 tsp nutmeg
2 tsp cardamom (optional) Optional for added flavor.

Base Ingredients

1 cup powdered milk Can be skipped for a non-dairy option.
1 cup sugar Adjust according to sweetness preference.

Method

Preparation

Process all ingredients in a food processor until they become fine and powdery.
Place the mixture in a sealed container until you are ready to use it.

Serving

To serve, mix 1 to 2 teaspoons of the seasoning mix with hot water or milk. Stir well until the mixture dissolves completely.
Optionally, add tea and top with a sprinkle of cinnamon for extra flavor.

Nutrition

Serving: 1gCalories: 30kcalCarbohydrates: 8gSugar: 8g

Notes

Store the seasoning mix in a cool, dry place in a sealed container. It will keep well for several months. Adjust the spices based on your taste preferences.

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