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–+ servings
A mug of rich French hot chocolate topped with whipped cream and chocolate shavings

French Hot Chocolate

This thick and smooth French Hot Chocolate features real dark chocolate and creamy milk for a rich, indulgent drink perfect for cold days.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Beverage, Dessert
Cuisine: French
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 4 cups milk Use whole milk for creaminess.
  • 4 ounces dark chocolate, chopped Use good quality dark chocolate for best flavor.
  • 2 tablespoons sugar Adjust to taste for sweetness.
  • 1/4 teaspoon salt Enhances the flavor of chocolate.
Topping
  • Whipped cream For serving.

Method
 

Preparation
  1. Heat milk in a saucepan over medium heat until it starts to simmer. Do not boil the milk.
  2. Add the chopped dark chocolate, sugar, and salt to the milk.
  3. Whisk constantly until the chocolate melts and the drink looks smooth and shiny.
  4. Remove the saucepan from the heat and pour the hot chocolate into mugs.
  5. Top with whipped cream and serve immediately.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 25gProtein: 8gFat: 12gSaturated Fat: 7gSodium: 50mgFiber: 1gSugar: 15g

Notes

For a richer drink, use half milk and half cream. You can also add a pinch of cinnamon or a drop of vanilla for extra flavor.

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