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Delicious French hot chocolate served in a charming mug

French Hot Chocolate

A rich, thick drink made with real dark chocolate and milk, perfect for cozy occasions.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Beverage, Dessert
Cuisine: French
Calories: 300

Ingredients
  

Main Ingredients
  • 100 grams Quality dark chocolate Use good quality for best taste.
  • 2 cups Milk Whole milk for creaminess, or dairy-free alternatives.
  • whipped cream Whipped cream For topping.
  • 1 tablespoon Cocoa powder For garnish.

Method
 

Preparation
  1. Chop the dark chocolate into small pieces and set aside.
  2. In a saucepan, gently heat the milk over medium-low heat until warm but not boiling.
  3. Gradually add the chopped chocolate to the warm milk, stirring constantly until the chocolate is fully melted and the mixture is thick and velvety.
  4. Pour the hot chocolate into mugs and top generously with whipped cream.
  5. Dust cocoa powder on top of the whipped cream for garnish.
  6. Serve immediately and enjoy!

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 30gProtein: 5gFat: 20gSaturated Fat: 12gSodium: 100mgFiber: 2gSugar: 15g

Notes

Use good quality dark chocolate for the best taste. Cool leftovers to room temperature and store in a covered container for up to 2 days.

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