Ingredients
Method
Preparation
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, and pepper until evenly coated.
Cooking
- Place the wings in a single layer in the air fryer basket.
- Cook for about 20 minutes, flipping halfway through, until the wings are golden brown and crispy.
- If desired, toss the cooked wings in your favorite hot sauce before serving.
Nutrition
Notes
Pat the wings dry with a paper towel before coating them with oil and seasonings for a crispier texture. Do not overcrowd the air fryer basket; cook wings in batches if necessary. Experiment with different seasonings and sauces to customize flavors.
