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–+ servings
Air Fryer grilled cheese hot dogs served on a plate

Air Fryer Grilled Cheese Hot Dogs

Combine two beloved favorites into one delicious snack that's crispy and gooey, perfect for kids and adults alike.
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Prep Time 10 minutes
Cook Time 7 minutes
Total Time 17 minutes
Servings: 2 servings
Course: Lunch, Snack
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 2 pieces Hot dogs
  • 4 slices Bread (sliced)
  • 2 slices Cheese (slices, such as cheddar or American)
  • 2 tablespoons Butter or margarine
Optional Toppings
  • Ketchup as desired
  • Mustard as desired

Method
 

Preparation
  1. Preheat the air fryer to 350°F (175°C).
  2. Spread butter on one side of each slice of bread.
Assembly
  1. Place a slice of cheese on the unbuttered side of one slice of bread, add the hot dog, and top with another slice of cheese and the second slice of bread, buttered side out.
Cooking
  1. Place in the air fryer basket and cook for about 5-7 minutes or until golden brown and cheese is melted.
  2. Remove from the air fryer, slice in half, and serve hot with your favorite toppings.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 30gProtein: 12gFat: 20gSaturated Fat: 10gSodium: 800mgFiber: 1gSugar: 2g

Notes

These hot dogs are best enjoyed fresh from the air fryer while they are still warm and cheesy. If you have leftovers, let them cool down and then wrap them in plastic wrap or aluminum foil. Store them in the refrigerator for up to 2 days. Reheat them in the air fryer for a few minutes until warmed through. Make sure to spread enough butter on the bread for that crispy texture. You can use any type of cheese you prefer; just ensure it melts well. Feel free to add extra toppings like sliced pickles or jalapeños inside for added flavor.

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