The ONLY Super Bowl Recipes You Need
why make this recipe
Super Bowl Sunday is all about fun, friends, and delicious food. This recipe is perfect for bringing everyone together. It’s easy to make and packed with flavor, making it a favorite for any game day gathering.
how to make The ONLY Super Bowl Recipes You Need
Ingredients:
- 1 pound ground beef
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 1 can (10 oz) diced tomatoes with green chilies
- 1 packet taco seasoning
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1 cup sour cream
- Tortilla chips for serving
Directions:
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the black beans, corn, diced tomatoes with green chilies, and taco seasoning to the skillet. Stir to combine.
- Cook for about 5-7 minutes, allowing everything to heat through.
- Remove from heat and sprinkle the shredded cheese on top. Cover the skillet for a few minutes until the cheese melts.
- Serve the mixture hot with sour cream on top and tortilla chips on the side for dipping.
how to serve The ONLY Super Bowl Recipes You Need
This dish is best served warm. You can serve it right out of the skillet or transfer it to a large serving bowl. Place the tortilla chips around the bowl for easy dipping. Add extra sour cream and jalapeños for those who like a little heat.
how to store The ONLY Super Bowl Recipes You Need
If you have leftovers, let them cool completely. Store them in an airtight container in the refrigerator for up to three days. You can also freeze the mixture for up to a month. Just thaw in the fridge before reheating.
tips to make The ONLY Super Bowl Recipes You Need
- For added flavor, cook some chopped onions and bell peppers with the ground beef.
- You can customize the recipe by adding cooked chicken or turkey instead of beef.
- Use fresh cilantro as a garnish for a fresh touch.
- If you like it spicy, add diced jalapeños to the mix.
variation
You can easily make this recipe vegetarian by omitting the ground beef and adding extra beans or vegetables like bell peppers and zucchini.
FAQs
Q: Can I make this recipe ahead of time?
A: Yes! You can prepare the mixture a day before and store it in the fridge. Just reheat before serving.
Q: What can I serve with this recipe?
A: This dish pairs well with guacamole, salsa, and additional toppings like sliced olives and green onions.
Q: Is this recipe gluten-free?
A: Yes, as long as you use gluten-free tortilla chips and taco seasoning, this recipe can be gluten-free.
Super Bowl Beef and Bean Dip
Ingredients
Method
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the black beans, corn, diced tomatoes with green chilies, and taco seasoning to the skillet. Stir to combine.
- Cook for about 5-7 minutes, allowing everything to heat through.
- Remove from heat and sprinkle the shredded cheese on top. Cover the skillet for a few minutes until the cheese melts.
- Serve the mixture hot with sour cream on top and tortilla chips on the side for dipping.