Delicious cup of French hot chocolate topped with whipped cream

Indulge in Decadent French Hot Chocolate for Cozy Nights

Why Make This Recipe

Decadent French Hot Chocolate is the perfect drink for those chilly nights when you want something warm and comforting. This rich chocolate drink will make you feel cozy and pampered. Not only is it delicious, but it also uses simple ingredients that you may already have at home. Enjoy it by the fire or topped with whipped cream for extra fun!

How to Make Decadent French Hot Chocolate

Ingredients

  • 2 cups Whole Milk (Provides a creamy texture)
  • 1/2 cup Heavy Cream (Adds richness)
  • 100 grams Dark Chocolate (at least 70% cocoa for deep flavor)
  • 2 tablespoons Granulated Sugar (Adjust to taste)
  • 1 teaspoon Vanilla Extract (Enhances overall flavor)

Directions

  1. In a medium saucepan, heat the whole milk and heavy cream over medium heat. Stir gently until it’s warm but not boiling.
  2. Once the milk mixture is hot, add the dark chocolate. Stir continuously until the chocolate melts completely and the mixture is smooth.
  3. Add the granulated sugar and vanilla extract. Mix well until everything is combined. Taste the hot chocolate and add more sugar if you want it sweeter.
  4. Remove from the heat and serve hot in mugs.

How to Serve Decadent French Hot Chocolate

Serve your hot chocolate in a cozy mug. You can top it with whipped cream, chocolate shavings, or a sprinkle of cocoa powder for extra flair. Enjoy it straight or pair it with a cookie or a pastry for a delightful treat.

How to Store Decadent French Hot Chocolate

If you have leftovers, let the hot chocolate cool down to room temperature. Then, pour it into an airtight container and refrigerate. The hot chocolate can be stored for up to three days. When you want to enjoy it again, simply reheat it in the microwave or on the stove.

Tips to Make Decadent French Hot Chocolate

  • Use a good quality dark chocolate for the best flavor. Higher cocoa percentages give a richer taste.
  • If you prefer a thicker hot chocolate, you can add a bit of cornstarch mixed with water to the milk when heating.
  • Don’t rush the melting process; stirring slowly helps the chocolate blend evenly and avoids burning.

Variation

You can add flavors like peppermint or cinnamon for a fun twist. A few drops of peppermint extract or a sprinkle of cinnamon can create a deliciously unique hot chocolate experience.

FAQs

Can I use milk alternatives?
Yes! You can use almond milk, oat milk, or any other milk alternatives you prefer.

Can I make this hot chocolate ahead of time?
Yes, you can make it in advance and store it in the fridge. Just reheat before serving.

Is this recipe suitable for kids?
Absolutely! This warm drink is perfect for all ages. Just be mindful of the sugar levels if you’re serving to children.

Delicious cup of French hot chocolate topped with whipped cream

Decadent French Hot Chocolate

A rich and creamy chocolate drink perfect for chilly nights, easily made with simple ingredients.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Beverage, Dessert
Cuisine: French
Calories: 300

Ingredients
  

Main Ingredients
  • 2 cups Whole Milk Provides a creamy texture
  • 1/2 cup Heavy Cream Adds richness
  • 100 grams Dark Chocolate at least 70% cocoa for deep flavor
  • 2 tablespoons Granulated Sugar Adjust to taste
  • 1 teaspoon Vanilla Extract Enhances overall flavor

Method
 

Preparation
  1. In a medium saucepan, heat the whole milk and heavy cream over medium heat. Stir gently until it’s warm but not boiling.
  2. Once the milk mixture is hot, add the dark chocolate. Stir continuously until the chocolate melts completely and the mixture is smooth.
  3. Add the granulated sugar and vanilla extract. Mix well until everything is combined. Taste the hot chocolate and add more sugar if you want it sweeter.
  4. Remove from the heat and serve hot in mugs.

Nutrition

Serving: 1gCalories: 300kcalCarbohydrates: 25gProtein: 5gFat: 20gSaturated Fat: 12gSodium: 80mgFiber: 2gSugar: 16g

Notes

Serve in a cozy mug. Top with whipped cream, chocolate shavings, or a sprinkle of cocoa powder. Pair with a cookie or pastry for a delightful treat. Store leftovers in an airtight container in the fridge for up to three days. Reheat before serving.

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Let us know how it was!