French Hot Chocolate
introduction
French hot chocolate is a thick, rich drink that warms you fast. It tastes deep and smooth. If you want a simple warm treat, try this version which is close to a classic hot chocolate recipe but richer.
why make this recipe
This recipe uses few ingredients and gives a very rich drink. You can make it fast on the stove. It feels like a special treat but is easy to do at home. Children and adults both enjoy it.
how to make French Hot Chocolate
This recipe is quick and needs little skill. It also pairs well with baked goods for breakfast or a snack, for example a warm chocolate chip banana bread.
Ingredients :
- 4 cups milk
- 4 ounces dark chocolate, chopped
- 2 tablespoons sugar
- 1/4 teaspoon salt
- Whipped cream, for serving
Directions :
Heat milk in a saucepan over medium heat until simmering.
Add chopped chocolate, sugar, and salt to the milk.
Whisk constantly until the chocolate is melted and the mixture is smooth.
Remove from heat and pour into mugs.
Top with whipped cream and serve immediately.
how to serve French Hot Chocolate
Pour the hot chocolate into small mugs so it feels rich and special. Top each cup with whipped cream. You can also add a small dash of cinnamon or orange zest. Serve with a sweet side like apple cinnamon French toast muffins or cookies.
how to store French Hot Chocolate
Let the drink cool to room temperature. Put it in a sealed container and store in the fridge for up to 2 days. Reheat slowly on low heat and stir often so it stays smooth. Do not boil after storing.
tips to make French Hot Chocolate
- Use good dark chocolate for the best flavor.
- Chop the chocolate small so it melts faster.
- Whisk constantly to keep the drink smooth and to avoid burning.
- Heat gently; do not bring to a full boil.
- Adjust sugar to taste if your chocolate is very dark.
variation (if any)
- Make it creamier by using half milk and half heavy cream.
- Add a pinch of cinnamon or vanilla for extra warmth.
- For a mocha twist, stir in a small shot of espresso.
FAQs
Q: Can I use milk alternatives like almond milk?
A: Yes. Use almond, oat, or soy milk, but the drink may be a little less creamy.
Q: Can I make this in advance?
A: You can make it and store in the fridge for up to 2 days. Reheat slowly and stir well.
Q: How can I make it less sweet?
A: Use less sugar or use a less sweet chocolate. Taste as you go and add sugar slowly.
French Hot Chocolate
Ingredients
Method
- Heat milk in a saucepan over medium heat until simmering.
- Add chopped chocolate, sugar, and salt to the milk.
- Whisk constantly until the chocolate is melted and the mixture is smooth.
- Remove from heat and pour into mugs.
- Top with whipped cream and serve immediately.