Spaghetti Garlic Bread Bowls
why make this recipe
Spaghetti Garlic Bread Bowls are a fun and tasty twist on traditional pasta. They combine two favorites: spaghetti and garlic bread. This recipe is perfect for family dinners or casual get-togethers. The crispy garlic bread bowls add a delightful crunch to the soft spaghetti, making every bite enjoyable. Plus, they’re easy to make, and you can customize them with your favorite sauce and vegetables.
how to make Spaghetti Garlic Bread Bowls
Ingredients:
- 1 loaf of garlic bread
- 8 oz spaghetti
- 2 cups your favorite pasta sauce
- 1 cup mixed vegetables (optional)
- Parmesan cheese (for topping)
- Fresh basil (for garnish)
Directions:
- Preheat the oven according to the garlic bread package instructions.
- Cook spaghetti according to package directions and drain.
- In a saucepan, heat your favorite pasta sauce and mix in vegetables if using.
- Cut the top off the garlic bread loaf and hollow out the inside to create bowls.
- Fill the garlic bread bowls with the spaghetti mixture.
- Place them on a baking sheet and bake until golden and crispy.
- Serve hot, topped with Parmesan cheese and garnished with fresh basil.
how to serve Spaghetti Garlic Bread Bowls
Spaghetti Garlic Bread Bowls can be served as a fun and interactive main dish. Place them on a large serving platter and let everyone dig in. For a complete meal, pair them with a fresh salad or some garlic knots. Enjoy them hot and fresh for the best flavor and texture.
how to store Spaghetti Garlic Bread Bowls
If you have leftovers, you can store the unfilled garlic bread bowls in an airtight container. Keep the spaghetti and sauce separate in another container. To reheat, simply bake the bread at a low temperature until warm, and warm the spaghetti as needed. It’s best to eat them within a day or two for freshness.
tips to make Spaghetti Garlic Bread Bowls
- Use a thick garlic bread loaf to hold the spaghetti better.
- Don’t overcook the bread when baking to maintain a good crunch.
- Try different sauces like Alfredo or marinara for varied flavors.
- Feel free to add your favorite proteins like meatballs or grilled chicken for more filling options.
variation
You can customize your Spaghetti Garlic Bread Bowls easily. Instead of garlic bread, try using cheesy bread for an extra flavor kick. You can also change the pasta to a gluten-free option or use zucchini noodles for a lighter dish. Adding different spices or herbs can also change the taste.
FAQs
Can I use frozen garlic bread?
Yes, you can use frozen garlic bread. Just follow the package instructions for baking.
What vegetables can I add?
You can add any vegetables you like, such as bell peppers, mushrooms, or spinach. Just make sure they are cooked before mixing them with the sauce.
Can I make this recipe ahead of time?
You can prepare the spaghetti and sauce ahead of time, but it’s best to fill and bake the garlic bread bowls just before serving to keep them crispy.
Spaghetti Garlic Bread Bowls
Ingredients
Method
- Preheat the oven according to the garlic bread package instructions.
- Cook spaghetti according to package directions and drain.
- In a saucepan, heat your favorite pasta sauce and mix in vegetables if using.
- Cut the top off the garlic bread loaf and hollow out the inside to create bowls.
- Fill the garlic bread bowls with the spaghetti mixture.
- Place them on a baking sheet and bake until golden and crispy.
- Serve hot, topped with Parmesan cheese and garnished with fresh basil.