Homemade Chai Tea Latte
why make this recipe
Making your own Homemade Chai Tea Latte can be a rewarding experience. Not only is it delicious and aromatic, but it allows you to customize the flavors and sweetness to your liking. This cozy drink warms you up on cold days and can be enjoyed any time you need a little comfort. Plus, it’s a fun way to explore the rich spices typical of chai.
how to make Homemade Chai Tea Latte
Ingredients:
- 2 cups milk (or non-dairy alternative)
- 1 cup water
- 2 tablespoons chai tea leaves (or 2-3 chai tea bags)
- 2 tablespoons sugar (adjust to taste)
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon ground cloves
- 1/4 teaspoon vanilla extract (optional)
Directions:
- In a small saucepan, combine water and chai tea leaves (or tea bags). Bring to a boil and then reduce to a simmer for 5 minutes.
- Add the milk, sugar, cinnamon, ginger, cardamom, and cloves to the saucepan.
- Heat the mixture over medium heat until hot, but do not boil. Stir to combine.
- Remove from heat and strain the tea if using loose leaves.
- Pour into mugs and add a splash of vanilla extract if desired.
- Serve hot and enjoy your cozy chai tea latte!
how to serve Homemade Chai Tea Latte
Serve your Homemade Chai Tea Latte hot in your favorite mug. You can sprinkle some extra cinnamon or a dash of nutmeg on top for added flavor and presentation. It pairs well with cookies or pastries for a delightful treat.
how to store Homemade Chai Tea Latte
If you have leftovers, store your Homemade Chai Tea Latte in the fridge in a sealed container for up to 2 days. When you want to enjoy it again, gently reheat it on the stove or in the microwave. Stir well before serving.
tips to make Homemade Chai Tea Latte
- Adjust the sweetness: Taste the chai latte before serving and add more sugar if you prefer it sweeter.
- Experiment with spices: Feel free to add more spices like black pepper or nutmeg for a twist.
- Use fresh herbs: If you have fresh ginger or cardamom pods, you can use those for a fresher flavor.
variation
You can make a dirty chai latte by adding a shot of espresso for an extra caffeine kick. For a more fruity twist, consider adding a bit of orange zest or a splash of almond milk.
FAQs
Can I use different types of milk?
Yes, you can use any type of milk or non-dairy alternative, such as almond, soy, or oat milk.
Is this recipe vegan?
Yes, if you choose a non-dairy milk and omit the sugar or use a vegan sweetener, this chai tea latte can be vegan.
How spicy is this chai tea latte?
The spice level can vary based on how much of each spice you use. You can adjust to your liking, adding more or less of any spice.
Homemade Chai Tea Latte
Ingredients
Method
- In a small saucepan, combine water and chai tea leaves (or tea bags). Bring to a boil and then reduce to a simmer for 5 minutes.
- Add the milk, sugar, cinnamon, ginger, cardamom, and cloves to the saucepan.
- Heat the mixture over medium heat until hot, but do not boil. Stir to combine.
- Remove from heat and strain the tea if using loose leaves.
- Pour into mugs and add a splash of vanilla extract if desired.
- Serve hot and enjoy your cozy chai tea latte!