Homemade spiced chai seasoning mix in a glass jar with spices

Homemade Spiced Chai Seasoning Mix

Byalice.tulaeva

Why Make This Recipe

Making your own spiced chai seasoning mix at home is easy and rewarding. It allows you to customize the flavors and ensure you have fresh spices on hand. This mix is perfect for creating a comforting cup of chai that warms you up on chilly days or adds a special touch to your favorite recipes.

How to Make Homemade Spiced Chai Seasoning Mix

Ingredients

  • 2 tsp allspice
  • 2 tsp ground cloves
  • 4 tsp ground cinnamon
  • 2 tsp ginger
  • 2 tsp nutmeg
  • 2 tsp cardamom (optional)
  • 1 cup powdered milk
  • 1 cup sugar

Directions

  1. Start by adding all the ingredients into a food processor.
  2. Process the mixture until it becomes fine and powdery.
  3. Transfer the spiced chai seasoning mix to a sealed container.
  4. Keep it until you are ready to use it.

How to Serve Homemade Spiced Chai Seasoning Mix

To serve, mix 1 to 2 teaspoons of the spiced chai seasoning mix with hot water or milk. Stir well and enjoy! You can adjust the amount of mix based on how strong you want the flavor to be. For added sweetness, drizzle in some honey or extra sugar.

How to Store Homemade Spiced Chai Seasoning Mix

Store the spiced chai seasoning mix in an airtight container in a cool, dry place. It should remain fresh for several months. Always remember to use a dry spoon when scooping out the mix to maintain its quality.

Tips to Make Homemade Spiced Chai Seasoning Mix

  • Use fresh spices for the best flavor. When possible, buy whole spices and grind them yourself.
  • Adjust the sweetness by changing the amount of sugar in the mix to suit your taste.
  • Experiment with different spices to find your perfect blend.

Variation

For a caffeine boost, consider adding some black tea leaves to the mix, or use this seasoning with coffee for an interesting twist. You can also omit the powdered milk for a dairy-free version.

FAQs

Can I use fresh spices instead of ground spices?
Yes, but remember that fresh spices will have a stronger flavor. Adjust the quantities to taste.

How long will the spiced chai seasoning mix last?
When stored properly in a sealed container, it can last up to 6 months.

Can I make a larger batch?
Absolutely! Just multiply the ingredients by how many servings you want. Make sure you have a large enough food processor to blend everything together.

Enjoy your homemade spiced chai seasoning mix and the warm, comforting drinks it creates!

Homemade spiced chai seasoning mix in a glass jar with spices

Spiced Chai Seasoning Mix

A customizable blend of spices to make your own delicious homemade chai, perfect for warming up on chilly days.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 12 servings
Course: Beverage, Condiment
Cuisine: Indian
Ingredients Method Nutrition Notes

Ingredients
  

Spices
  • 2 tsp allspice
  • 2 tsp ground cloves
  • 4 tsp ground cinnamon
  • 2 tsp ginger
  • 2 tsp nutmeg
  • 2 tsp cardamom optional
Base Ingredients
  • 1 cup powdered milk omit for dairy-free version
  • 1 cup sugar adjust sweetness to taste

Method
 

Preparation
  1. Start by adding all the ingredients into a food processor.
  2. Process the mixture until it becomes fine and powdery.
  3. Transfer the spiced chai seasoning mix to a sealed container.
  4. Keep it until you are ready to use it.

Nutrition

Serving: 1g

Notes

Store the spiced chai seasoning mix in an airtight container in a cool, dry place. It should remain fresh for several months. Always use a dry spoon when scooping out the mix to maintain its quality. For added sweetness, mix with honey or more sugar.

Tried this recipe?

Let us know how it was!