Air fryer ham cheese croissants with a golden crust and melted cheese

Air Fryer Ham Cheese Croissants

why make this recipe

Air Fryer Ham Cheese Croissants are a tasty and easy snack or breakfast option. They combine flaky croissant dough with savory ham and melty cheese, all cooked to perfection in an air fryer. This recipe is quick to prepare and perfect for busy mornings or surprise guests. Plus, the air fryer gives these croissants a crisp and golden finish without the extra oil associated with frying.

how to make Air Fryer Ham Cheese Croissants

Ingredients:

  • 1 package (8 oz) pre-made croissant dough
  • 4 oz sliced ham
  • 1 cup shredded cheese (mix of cheddar and Swiss)
  • 1 egg (for egg wash)

Directions:

  1. Preheat your air fryer to 350°F (175°C).
  2. Unroll the croissant dough on a clean surface and separate the triangles.
  3. Place slices of ham on each triangle, then top with shredded cheese.
  4. Roll from the wider end of the triangle towards the tip, tucking in the edges to seal.
  5. Brush each rolled croissant with beaten egg for a golden finish.
  6. Arrange in a single layer in the air fryer basket and cook for 8-10 minutes until golden brown.
  7. Check doneness at 8 minutes; remove once crispy and let cool slightly before serving.

how to serve Air Fryer Ham Cheese Croissants

You can serve these warm croissants as a snack or a part of breakfast. They are great on their own or can be paired with a side of fruit or a simple salad. For added flavor, you can serve them with dipping sauces like mustard or a creamy dressing.

how to store Air Fryer Ham Cheese Croissants

If you have leftovers, let the croissants cool completely. Then, store them in an airtight container in the refrigerator for up to 2 days. To enjoy them later, simply reheat them in the air fryer for a few minutes until warm.

tips to make Air Fryer Ham Cheese Croissants

  • Use fresh ingredients for the best flavor. Fresh ham and cheese can enhance the taste.
  • Don’t overload the croissants with filling; too much can cause them to burst while cooking.
  • Experiment with different types of cheese for unique flavors, like mozzarella or gouda.

variation

You can customize this recipe by adding veggies like spinach or bell peppers. For a sweeter twist, try adding a slice of apple or a drizzle of honey along with the ham and cheese.

FAQs

Can I use crescent roll dough instead of croissant dough?
Yes, crescent roll dough will work well for this recipe, but the texture will be slightly different.

Can I make these croissants ahead of time?
Yes, you can prepare the croissants and keep them unbaked in the fridge for a few hours before cooking.

What other fillings can I use?
You can use turkey, chicken, or even vegetables as different filling options. Just make sure they are cooked before wrapping them in the dough.

Air fryer ham cheese croissants with a golden crust and melted cheese

Air Fryer Ham Cheese Croissants

These Air Fryer Ham Cheese Croissants are a quick and delicious snack or breakfast option that combines flaky croissant dough with savory ham and cheesy goodness, all cooked perfectly in an air fryer.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 croissants
Course: Breakfast, Snack
Cuisine: American
Calories: 200

Ingredients
  

For the Croissants
  • 1 package 8 oz pre-made croissant dough
  • 4 oz sliced ham Use fresh ham for the best flavor.
  • 1 cup shredded cheese (mix of cheddar and Swiss) Feel free to experiment with different cheeses.
  • 1 large egg For egg wash

Method
 

Preparation
  1. Preheat your air fryer to 350°F (175°C).
  2. Unroll the croissant dough on a clean surface and separate the triangles.
  3. Place slices of ham on each triangle, then top with shredded cheese.
  4. Roll from the wider end of the triangle towards the tip, tucking in the edges to seal.
  5. Brush each rolled croissant with beaten egg for a golden finish.
Cooking
  1. Arrange in a single layer in the air fryer basket and cook for 8-10 minutes until golden brown.
  2. Check doneness at 8 minutes; remove once crispy and let cool slightly before serving.

Nutrition

Serving: 1gCalories: 200kcalCarbohydrates: 25gProtein: 10gFat: 8gSaturated Fat: 4gSodium: 500mgFiber: 1gSugar: 1g

Notes

You can serve these warm croissants as a snack or a part of breakfast. Pair with fruit or salad. Store leftovers in an airtight container in the refrigerator for up to 2 days and reheat in the air fryer.

Tried this recipe?

Let us know how it was!