Healthy Greek yogurt breakfast bowl topped with fruits and nuts

Healthy Greek Yogurt Breakfast Bowl

Why Make This Recipe

A Healthy Greek Yogurt Breakfast Bowl is a great way to start your day with a nutritious meal. It combines creamy Greek yogurt, fresh fruits, and crunchy granola. This bowl not only tastes delicious but also keeps you full and energized. It’s easy to make, customizable to your taste, and perfect for busy mornings or a leisurely brunch.

How to Make Healthy Greek Yogurt Breakfast Bowl

Ingredients:

  • 1 cup Greek Gods Greek Yogurt, flavor of choice
  • 1/2 cup sliced strawberries
  • 1/2 cup blueberries
  • A handful of blackberries
  • 1/3 cup granola
  • Honey, maple syrup, or agave (optional)

Directions:

  1. In your prepared bowl, spread the yogurt into the bottom.
  2. Top with sliced strawberries, blueberries, and blackberries.
  3. Add granola on top of the fruits.
  4. Drizzle with your preferred sweetener (honey, maple syrup, or agave), if desired.
  5. Serve immediately or store for later. Enjoy!

How to Serve Healthy Greek Yogurt Breakfast Bowl

Serve the Healthy Greek Yogurt Breakfast Bowl right after preparing it for the best taste and texture. You can add more fruits or nuts on top if you like. This bowl can also be served with a nice cup of tea or coffee.

How to Store Healthy Greek Yogurt Breakfast Bowl

If you have leftovers or want to prepare this bowl in advance, store it in an airtight container in the refrigerator. It is best enjoyed fresh, but you can keep it for up to one day. Just remember to add the granola just before serving to keep it crunchy.

Tips to Make Healthy Greek Yogurt Breakfast Bowl

  • Choose Greek yogurt with your favorite flavor for added taste.
  • Mix and match your fruits based on what you have on hand or what is in season.
  • If you want a thicker consistency, you can strain the yogurt a bit before serving.
  • For a protein boost, add some nuts or seeds.

Variation

You can switch up the toppings in the Healthy Greek Yogurt Breakfast Bowl. Try using bananas, kiwi, or peaches instead of berries. You could also use different types of nuts or seeds as a crunchy topping.

FAQs

Q: Can I use regular yogurt instead of Greek yogurt?
A: Yes, you can use regular yogurt, but Greek yogurt is thicker and creamier, which many find more satisfying.

Q: Is this breakfast bowl suitable for meal prep?
A: Yes, but it’s best to keep the granola separate until you’re ready to eat to maintain its crunchiness.

Q: Can I use frozen berries instead of fresh?
A: Yes, frozen berries work well too! Just thaw them before adding to your bowl.

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Healthy Greek Yogurt Breakfast Bowl

A nutritious way to start your day, this Healthy Greek Yogurt Breakfast Bowl combines creamy yogurt, fresh fruits, and crunchy granola.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 serving
Course: Breakfast, Brunch
Cuisine: Greek, Healthy
Calories: 350

Ingredients
  

Main Ingredients
  • 1 cup Greek Gods Greek Yogurt, flavor of choice Choose your favorite flavor for added taste.
  • 1/2 cup sliced strawberries
  • 1/2 cup blueberries
  • 1 handful blackberries
  • 1/3 cup granola Add just before serving to keep crunchy.
  • to taste Honey, maple syrup, or agave Optional sweetener.

Method
 

Preparation
  1. In your prepared bowl, spread the yogurt into the bottom.
  2. Top with sliced strawberries, blueberries, and blackberries.
  3. Add granola on top of the fruits.
  4. Drizzle with your preferred sweetener if desired.
  5. Serve immediately or store for later.

Nutrition

Serving: 1gCalories: 350kcalCarbohydrates: 50gProtein: 15gFat: 7gSaturated Fat: 2gSodium: 75mgFiber: 5gSugar: 20g

Notes

This bowl can also be served with tea or coffee. If you have leftovers, store in an airtight container in the refrigerator for up to one day.

Tried this recipe?

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