Rice goes well with meat, not only, but also with vegetables, it is not surprising that the mixing of these components provides a tasty and flavorful dish.
Ingredients for rice with meat, mushrooms, cabbage and peppers recipes food:
- — 400 grams of meat (pork, lamb, beef, in this case, you can even use veal);
- — 400 grams of rice;
- — 200 grams of mushrooms;
- — 500 grams of fresh cabbage;
- — 2 sweet peppers;
- — 1 liter of broth;
- — 1 onion;
- — 1-2 cloves of garlic;
- — 2 tablespoons vegetable oil;
- — 1 teaspoon red pepper;
- — Salt.
Method of cooking rice with meat, mushrooms, cabbage and peppers recipes food
Meat cut into small cubes and fry in vegetable oil, add chopped onions, shredded cabbage, red pepper rings, mushrooms, salt, pepper and garlic. Fry for 10-15 minutes, then reload the in pots, pour broth and place in the oven for half an hour.
Rice is cooked separately to a state of semi, then washed, dried and put in the pot with the meat. Put the dish in the oven for a few minutes.