Pasta with shrimp in cream recipe

Pasta with shrimp in cream recipe

Prawns, amazing cream sauce, parmesan gentle snorting smell of basil and garlic — all this makes spaghetti tastes just awesome. By the way, you can experiment with pasta. For example, instead of long spaghetti pasta farfalle purchase (in the form of bows) — will not only delicious, but also beautiful.

Ingredients for pasta with shrimp in cream recipe:

  • — 450 gr. spaghetti
  • — Peeled prawns 350 gr.
  • — Heavy cream (30%) — 200 gr.
  • — 200 gr. dense tomatoes
  • — Two or three cloves of garlic
  • — Salt to taste
  • — Pepper to taste
  • — Basil to taste
  • — To taste Parmesan cheese (about 50-70 oz.)
  • — Butter (can substitute vegetable)

Method of cooking pasta with shrimp in cream recipe:

  1.  Average tomatoes cut into large pieces (if you take the cherry, then cut in half enough of them).
  2. Heat the pan with oil (vegetable oil or butter), spread shrimp. Add salt, pepper (or spices) and fry them for 3-4 minutes, stirring constantly.
  3. Further capacity laid sliced tomatoes, passed through a garlic press and hold for about three minutes. Next throw basil and pour in the cream. Keep the dish on the heat for about three or four minutes. Not to bring to a boil.
  4.  According to the instructions boil pasta, spread on a dish and pour them slightly cooled down and shrimp sauce thickened with cream. Sprinkle grated using fine grated parmesan. Pasta with shrimp in cream recipe