Pasta carbonara recipes food

Pasta carbonara recipes food — useful tips experienced cooks

  1. — Experienced cooks recommend Rome shade dish quality red wine. It takes only a few drops are added to the roasting process jowl (or bacon), and the dish will get a truly unique taste;
  2. — In order to pasta carbonara a richer, use multiple types of cheese sauce (used in Italy for at least two species);
  3. — Purchased from spaghetti is best to choose the twelfth room — pasta with a circular cross section;
  4. — To prepare the pasta carbonara is advisable to use olive oil.

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