«Meat with a surprise «like adults and children, it will fit into a wonderfully festive assortment of dishes, taking one of the main places in the hospitable table.
Ingredients meat stuffed mushrooms recipe food:
- — 1 kilo of pork tenderloin;
- — 200 grams of fresh mushrooms (white mushrooms);
- — 1 onion;
- — A few pieces of loaf;
- — 200 grams of mayonnaise;
- — 200 grams of hard cheese;
- — A few cloves of garlic;
- — Black pepper;
- — Salt.
Method of cooking meat stuffed mushrooms recipe food
- Solid piece of pork with cold water, salt and pepper flattered. In the meat to make the cut, put it in the garlic, wrap in parchment and place for 4-5 hours in the refrigerator.
- Cut a piece of meat in the whole big pocket, put the stuffing: finely chopped onion loaf (soaked in milk), chopped into small pieces, mushrooms, mayonnaise, grated cheese, black pepper and salt.
- Meat baked in one piece on a baking or frying pan (pre-greased with butter) in the oven at 200 degrees. Solid piece of meat stuffed should be turned every 20 minutes, not forgetting to pour juice, which is released during baking.
- Served meat with vegetables .