Ingredients for the recipe — hamburger recipe:
- 0.5 cups of milk
- 0.5 cups of water
- 1 tsp. dry yeast
- 1 egg
- 3 tbsp. vegetable oil
- 1 tsp. sugar
- 0.5 tsp. salt
- 2.5 cups of flour
- 1 egg for greasing
- 300-350 g of beef
- 1 egg
- Cheese «Hoch land cheeseburger»
- Pickles and onions on request
A warm mixture of milk and water to dissolve the sugar and yeast, leave it for 5 minutes, and then add oil, salt and the egg. Add sifted flour dough, it should get very soft, even let a little stick to hands, from biscuits turn out more air, but of course, and it should not go. We shift the dough into a greased pan, cover; remove to a warm place for 1 hour.
When the dough has risen to shift it on the table oiled hands as well greased, flour no longer use. Divide the dough balls 8-9.
Lay a baking sheet with oiled paper, to shift the rolls, lightly flatten their hands, give a nice neat shape, cover with foil, to give another 10-15 minutes distance.
Then turn the oven to 200 degrees C, rolls again slightly flatten, brush with beaten egg and sprinkle with sesame seeds.
Burger recipe — make at home!
Put rolls in a warm oven, no need to wait until it becomes hot, but cold in the same way is not necessarily better. Bake hamburger buns until golden brown.
When hamburger buns will be ready to get them out of the oven and cover with a cloth until set aside.
For hamburger patties into mincemeat add nothing except the eggs, salt and pepper to taste and mix. If you get liquid on your mind, then you can add some breadcrumbs.
Molded round flat patties, frying they do so little to diminish their need for more size. Fry until cooked on the grill pan with a little oil in a pan or just.
Burger recipe to cook at home or cheeseburger recipe.
Now we take our rolls, cut in half lengthwise, the two halves of a little grease with mayonnaise, then leaf lettuce, a slice of tomato, hamburger patty. A little ketchup, cheese, cover the second half, it is desirable to heat in a hot oven or in the microwave.